Cheesy Leeks On Toast

Cheesy Leeks On Toast

A variation of the classic ‘Cheese on Toast’, this green twist is filling and packed with flavour. SERVES 4 • 50g (2oz) butter • 3 medium leeks, trimmed, washed and sliced • 4 thick slices of sourdough • 100g (3.5oz) mature cheddar, grated • Sea salt and freshly ground black pepper 1. Melt the butter in a saucepan over a…
Mushroom & Cheese Tarts

Mushroom & Cheese Tarts

Growing your own mushrooms is easy. Try this delicious dish of flaky pastry and earthy mushrooms – it goes down well at dinner parties! SERVES 4 AS A STARTER • 10 mushrooms, sliced (any mushroom will do, but chestnut work well) • 1 packet of ready made puff pastry • 4 tbsp cream cheese • 2 tbs sour cream •…