Add seasonal asparagus to your brunch menu for something a little special.
• A knob of butter
• 8 eggs, lightly beaten
• 1 tsp chopped fresh curly parsley or chives
• 4 slices of rustic bread, toasted and buttered
• 12 asparagus, trimmed and blanched until just tender
1. Add the butter to a pan, pour in…
A healthy and easy side dish of fresh asparagus, perfect to serve alongside many main courses.
• 1 bunch of asparagus
• 1 lemon, sliced
• 1 tbsp olive oil
• Salt and pepper to taste
1. Preheat oven to 220C/fan 200C/gas 6.
2. Prep asparagus shoots, and arrange them together with the lemon slices on a lined…
As British asparagus season dawns, Lucy Burton shares her recipe for frittata success, and a quick and easy lunch to boot
Delicate asparagus, in its luscious green glory, likes to keep us guessing. Unlike the more reliable staples of the vegetable patch, the start of asparagus season can be a little unpredictable, although early crops tend to appear in late…
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