Kitchen Garden Index 2017 - Kitchen Garden Magazine

Your handy reference to features for January 2017 to December 2017

Kitchen Garden Index 2017

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Achocha: Oct 32-33,

Allotments: Oct 68-71,

Asparagus: Mar 36-39,

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Bartai, Gaby: Feb 34-39, Mar 73-76, Mar 83-88, Jul 70-73, Aug 26-31, Oct 26-31, Nov 44-47

Biggs, Matthew: Aug 61-63,

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BBQ: Jul 42-44

Beans: Apr 45-48 , Jul 37-40, Sep 32-33,

Lablab: May 33-34

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Beetroot: Feb 58-60, May 36-38,

Berries:

Jostaberry Apr 68-70

Hybrid Berries Oct 60-62,

Birds: Feeder – Jan 74-76

Feeding – Dec 76-78

Bookshelf: Feb 94, Mar, 89,

Borage: July 32-33,

Brussels Sprouts: Dec 40-42

Cabbages: Feb 54-56, May 68-69, Aug 36-38

Caraway: Aug 48-49

Carrots: Apr 64-66, May 76-78, Dec 22

Cauliflower: May 56-57,

Celeriac: Jan 58-60,

Compost: Feb 66-68, Jul 98,

Courgette: Oct 18,

Children: May 71-74, May 84-86,

Chillies: Feb 30-32,

Crop Rotation: Jan 66-68,

Cunningham, Sally: Apr 50-56, Apr 85, Jul 34-35, Aug 32-34, Sep 32-33, Oct 32-33, Nov 58-59, Dec 58-59

Cutting Garden: Dec 53

Diary Dates: Jan 94, Feb 99, Mar 104-105, Apr 104-105, May 97-98, Jul 92-93, Aug 90-91, Sep 90-91, Oct 90-91, Nov 90-91

D.I.Y:

A simple garden line – Jan 28-29,

Bean Frame – Apr 72-74

Fish box cold frame – Feb 81,

Paper pot – Feb 79,

Sowing Kit – Feb 72-73,

Liquid Feeds – Jul 62 – 64

Ladder Shelf – Jul 81-83

Mini Polytunnel – Oct 36-39,

Loganberry Support – Oct 64-66

Make a fruit cage – Aug 64-66

Herb display box – Sep

Make a Potting Bench – Nov 68-70

Make a Kitchen Herb Garden – Dec 63-65

Eco Gardening: Mar 45-47,

Eco System Engineers: Nov 36-39

Exotic Veg: Apr 50-55,

Fish, Martin:

Jobs this month Jan 6-8, Feb 6-8, Mar 6-8, Apr 6-8, May 6-8, June 6-8, July 6-8, Aug 6-8, Sep 6-8, Oct 6-8, Nov 6-8, Dec 6-8

Make a ladder shelf – Jul 81-83

Make a fruit cage – Aug 64-66

Herb display box – Sep

Make a Potting Bench – Nov 68-70

Flanagan, Tony: Egg & Chips plant Feb 71, Asparagus Mar 36-39, Polytunnels Apr 38-42, Jul 54-55, Watering Aug 56-59,

Flowerdew, Bob:

Question time- Jan 20-21, Feb 20-21, Mar 20 -21,

Fruit Pruning: Feb 40-42,

Fruit Trees: Dec 60-62

Gardens & Places:

Clumber Park – Feb 74-77

Easton House – Apr 30-35,

Floors Castle – Aug 26-31,

Poyntzfield House – Sep 26-31

Archerfield Walled Garden – Oct 26-30

Glebe Gardens, Baltimore – Dec 26-31

Garlic: Nov 54-56

Gooseberries: Jul 74-77

Grains: Aug 32-34,

Grapes: Sep 76-78,

Herbs: Mar 73-76, Jul 70-73,

Health: Apr 86, Sep 68-70, Oct 22, Oct 44-47,

In the greenhouse: Jan 10-11, Feb 10-11, Mar 10-11, Apr 10-11, May 10-11, June 10-11, July 10-11, Aug 10-11, Sep 10-11, Oct 10-11, Nov 10-11, Dec 10-11

Jobs this month: Jan 6-8, Feb 6-8, Mar 6-8, Apr 6-8, May 6-8, June 6-8, July 6-8, Aug 6-8, Sep 6-8, Oct 6-8, Nov 6-8, Dec 6-8

Jostaberry Apr 68-70

Kale: Sep 34-35,

Kearley, Susie: Feb 54-56, Apr 86, May 58, Jul 98, Nov 77-79

Kiwi Fruit: Feb 88-89

Lablab: May 33-34

Leaves: Dec 36-39

Leeks: Jan 40-42, Nov 40-42

Lettuce: Sep 36-39

Mangetout: Feb 62-64,

Manure: Sep 41-43,

Marrows: Apr 60-62, Apr 86,

Mashua & Maca: Dec 58-59

Medlars: Nov 60-62

Melons: Jul 54-55,

Moore, Julie: Feb 44-46, Mar 78-81, Apr 79-82, Aug 44-47, Oct 56-59, Nov 36-39, Dec 36-39

Mudketeers: Jan 16-17, Feb 16-17, Mar 16-17, Apr 16-17, May 16-17, June 16-17, July 16-17, Aug 16-17, Sep 16-17, Oct 16-17, Nov 16-17, Dec 16-17

Mushrooms: Sep 61-63,

Neil, Steve: Easton House Apr 30-35, July 26-31

Nut trees: Dec 44-47

Organic: Oct 48-50,

Ott, Steve: Jan 49-53, Jan 62-64, Feb 72-73, Apr 45-48, May 56-57, May 80-82, July 32-33, Jul 42-44, Sep 34-35, Nov 18, Nov 32-34, Dec 22

Parsnip: Dec 56

Patch, David: Fruit Pruning Feb 40-42, Sep 44-47, Nov 60-62, Dec 60-62

Passionate Plotter: Jan 24-27, Feb 24-27, Mar 24-26, Apr 56-57, May 52, Jul 48-50, Aug 50-53, Sep 52-55, Oct 52-55, Dec 32-34

Peanuts: Mar 70-71,

Peppers: Apr 75-76,

Perennial Vegetables: Nov 48-52

Pests: May 76-78, Aug 68-70,

Pillar, Wendy: Dec 72-75

Planning: Feb 44-46, Apr 79-82, May 40-44, May 80-82,

Planting: May 46-50,

Plots: Dec 48-52

Polytunnels: Apr 38-42, Oct 36-39,

Potatoes: Jan 30-32, Feb 34-39, Mar 41-43, May 64-66,

Product Reviews:

Raised Bed Kits – Jan 80-82

Propagators – Feb 84-86

Soil Rakes – Mar 92-94,

Trowels – Apr 90-92,

Weedkillers – Jul 78-80

Garden Knives – Aug 80-82,

Secateurs – Sep 80-82

Harvesting Accessories – Oct 80-82

Composting Accessories – Nov 80-82

Christmas Gardening Gifts – Dec 80-82

Pruning: Jul 66-68, Sep 44-47,

Pumpkins: Oct 40-43, Dec 55

Question time: Jan 20-21, Feb 20-21, Mar 20 -21, Apr 20-21, May 20-21, June 20-21, July 20-21, Aug 20-22, Sep 20-21, Oct 20-21, Nov 20-21, Dec 20-21

Raspberries: Nov 32-34

Rawlings, Emma: Feb 62-64, Nov 54-56

Recipes (Ingredients):

Aubergine: Jul 89

Apples: Sep 94 ,

Avocado: May 102, Sep 95,

Banana: Aug 95,

Beans: May 100 – 102, Jul 40, Aug 92-93,

Beetroot: Apr 110-111, Oct 94-95

Blackberries: Nov 95

Broccoli: Apr 110-111,

Bok Choy: Nov 93

Cabbage: Feb 101 & 103, Aug 36-39, Aug 49,

Savoy Cabbage: Jan 93

Pizzasallad (crunchy cabbage slaw): Dec 56

Cauliflower: Feb 102-103, May 58, Nov 94

Carrots: Jan 91-92, Apr 109,

Coriander: May 100-101

Courgette: Oct 71,

Chia: Aug 95,

Chilli: Jul 88-89, Aug 93,

Cranberry: Dec 93

Damson: Oct 92-93

Eggs: Jan 91, Apr 108-109,

Garlic: Feb 101, Dec 95

Kale: Sep 95

Marrow: Apr 61, Apr 86,

Mushroom: Feb 102, Sep 63 & 92

Onions: Sep 50, Dec 95

Parsnip: Oct 47, Dec 56

Pears: Dec 93-94

Peas: May 103, Oct 47,

Potato: Mar 110-111, May 66,

Pumpkins (roasted): Dec 55

Raspberry: Aug 94,

Redcurrants: Jan 62-64

Red Onion: Jul 90

Red Pepper: Mar 109,

Spinach: Jan 91-92, Dec 95

Spring Onion:

Squash: Oct 94-95

Strawberry: Mar 51-52

Sweet Potato: Oct 46,

Tomato: Jul 91

Quinoa: Apr 110

Walnut: Dec 93-94

Watercress: Mar 108-109

Recycling: Feb 78-81,

Russell, Joyce: Jan 66-68, Feb 66-68, Mar 41-43, Apr 72-74, May 60-62, Jul 62-64, Aug 76-78, Sep 68-70, Oct 64-66, Nov 64-67, Dec 26-31, Dec 63-65

In the Greenhouse: Jan 10-11, Feb 10-11, Mar 10-11, Apr 10-11, May 10-11, June 10-11, July 10-11, Aug 10-11, Sep 10-11, Oct 10-11, Nov 10-11, Dec 10-11

Seasonal Tips: Nov 64-67

Seeds: Feb 49-52, Mar 65-69, Oct 48-50, Nov 44-47

Smith, Rob: Jan 30-32, Feb 30-32, Mar 28-30, Apr 64-66, May 36-38, Jul 37-40, Aug 36-39, Sep 36-39, Oct 40-43, Nov 40-42, Dec 40-42

Soil: Aug 40-42, Aug 72-74, Aug 76-78, Oct 56-59,

Sorrel: Sep 40,

Sowing: Mar 65-69

Soya Beans: Sep 60,

Spices: Apr 85,

Stickland, Sue: Jan 34-38, Mar 65, Jul 74-77, Sep 56-59, Dec 44-47

Storage: Sep 72-74,

Strawberry: Mar 48-52, Apr 23-26

Squash: Jan 71,

Summer: Aug 40-42,

Super Foods: Oct 44-47,

Sweet Peas: Dec 53

Swithinbank, Anne: Jan 20-21, Celeriac Jan 58 – 60, Seeds Feb 49-52, Mar 20 -21,

Tomato: Mar 28-30, Mar 32-35, Nov 18,

Vanheems, Benedict: Jan 44-46, Feb 78-81, Mar 32-35, May 40-44, Jul 58-60, Aug 40-42, Sep 41-43, Oct 36-39, Nov 26-31, Nov 48-52

Watering: Aug 55-59,

Weeds: Jan 54-56, Aug 44-47,

Winter Melons: Nov 58-59

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Steve Ott

Steve Ott is editor of Kitchen Garden magazine and started his career as a professional grower, producing everything from cut flowers to vegetables. He has been growing fruit and veg all his life and spends most of his spare time in his garden in the East Midlands. He loves to experiment with crops and varieties he has never grown before and when he isn’t gardening is to be found out in the countryside bird watching and walking his dog Ted.