In the May issue, you’ll find: Tony Flanagan looks at netting designed to protect your crops from pests; YouTuber Emma Bailey shows that you don’t need acres to grow tasty crops; and gardening writer Janice Hopper visits the glorious gardens of Scone Palace in Perthshire.
Also in the May issue…
Grow your own baking ingredients
Save money on your shopping bills with advice from Rob Smith.
The permaculture garden
Professional grower Hannah Reid explains why she uses permaculture on her plot.
Supercharge your compost heap with advice from Anton Rosenfeld.
Don’t forget you can order your copy of Kitchen Garden to save you popping down to the shops if you’ve something better to do… or better still, why not subscribe and get a host of other benefits in addition to your monthly magazine and free seeds?
Sign-up to the Kitchen Garden Magazine Newsletter
Enter your e-mail address below to see a free digital back issue of Kitchen Garden Magazine and get regular updates straight to your inbox…
You can unsubscribe at any time.