We welcome spring with the March issue of Kitchen Garden, now on sale and full of great growing ideas for the forthcoming season.
KG Editor, Steve Ott, says: “March is the month when many of us dare to think about starting to sow seeds outside in the open garden, but if you live in northerly parts, then you can at least start to sow in the greenhouse or on a warm windowsill to get an early start. In this issue hands-on gardener Joyce Russell offers her tips for success with seed sowing.”
Also in this issue, gardening expert Martin Fish reveals his favourite potato varieties and Sheffield-based Rob Smith takes you through the month on his beautiful veg plot.
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We discover some great products in this issue too, from frost and pest protection for your crops to plastic-free or ethically produced pots and seed trays to get your season off to a great start.
Don’t forget you can pre-order your copy of Kitchen Garden to save you popping down to the shops if you’ve something better to do… or better still, why not subscribe and get a host of other benefits in addition to your monthly magazine and free seeds?
Or pick up the latest issue from all major supermarkets and WHSmith high street stores.
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