As autumn leaves fall, and thoughts turn to seasonal festivities, Kitchen Garden shows you how to make the most of the forthcoming weeks.
Rob Smith takes a look at small veg plots and explains how you can make the most of even the tiniest of spaces; KG editor Steve Ott brews up some herbal teas; allotment enthusiast and food writer Becky Dickinson explores the best fruit and veg to grow with children; and there are all the usual gardening tips, advice, news and products that you love to enjoy every month.
