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Podcast 13: You say potato, and I say… Heritage

—

by

Rachel Atkins
in

The Kitchen Garden Magazine Podcast is here, packed full of hints, tips and advice from the team.

Happy new year and welcome to episode 13 of the podcast. This week Rachel Atkins reads Rob Smith’s feature on heritage potatoes, that most versatile of edibles, exploring its rich history and sharing with us some favourite varieties.

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About the author

Rachel Atkins

Rachel Atkins trained at the Royal Welsh College of Music and Drama. She has performed onstage in Romeo and Juliet, Blithe Spirit, and The School for Scandal, among others. Her television and radio credits include Chernobyl, Midwinter of the Spirit, Law & Order, and The Archers, and she is also a regular voice for BBC Radio Drama and BBC Radio Comedy.

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