The perfect wintry salad.
A wholesome and wintry take on the classic Waldorf salad, which is perfect served as an accompaniment to many dishes.
SERVES 4
Preparation time: 15 minutes
• 1 sweetheart cabbage, shredded
• 150g/5oz grapes, cut in half
• 2 tsp white balsamic vinegar
• 60g/2oz shelled walnuts
• 2 tbsp mayonnaise
• 2 sticks of celery, chopped
• Sea salt
• Freshly ground black pepper
1. For the salad, put the cabbage, grapes, celery, pumpkin seeds and walnuts into a large bowl and mix well.
2. Spoon in the mayonnaise and vinegar, and mix well to coat the salad evenly.
3. Season with salt and pepper.
4. Serve.
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Steve Ott is editor of Kitchen Garden magazine and started his career as a professional grower, producing everything from cut flowers to vegetables. He has been growing fruit and veg all his life and spends most of his spare time in his garden in the East Midlands. He loves to experiment with crops and varieties he has never grown before and when he isn’t gardening is to be found out in the countryside bird watching and walking his dog Ted.
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