DALEMAIN MARMALADE AWARDS

DALEMAIN MARMALADE AWARDS

January is a special time for marmalade makers, as it marks the height of the Seville orange’s winter season. DALEMAIN MARMALADE AWARDS CALL FOR ENTRIES AS THE SEVILLE COMES INTO SEASON January is a special time for marmalade makers, as it marks the height of the Seville orange’s winter season. For a few short months, the fruit can be found…
Apple and blackberry loaf

Apple and blackberry loaf

This traditional loaf recipe has been updated to incorporate seasonal fruit and a crunchy crumble topping.   Ingredients (makes 12 slices) 250g (9oz) self-raising flour 175g (6oz) light soft brown sugar 175g (6oz) butter or margarine 1 dessert apple, peeled, cored and grated 2 eggs Zest of 1 orange, grated ½ tsp cinnamon 1 tsp baking powder 175g (6oz) blackberries…
Rice Pudding With Rhubarb Compote

Rice Pudding With Rhubarb Compote

This is a lovely dish to serve up after dinner, with seasonal tangy rhubarb and sweet rice pudding. SERVES 4 FOR THE COMPOTE • 3 large oranges, (zest of 1, juice of 3) • 100g (3½oz) caster sugar • 600g (1lb 3oz) rhubarb (trimmed weight), cut into 2.5cm (1in) pieces FOR THE PUDDING • 500ml (17fl oz) full-fat creamy milk…