Raspberries Archives Page 2 of 3

Raspberry cranachan

6th July 2017 Steve Ott Recipes

Every take on this classic Scottish dessert assembles the ingredients in a slightly different way. This is my version. With apologies to fellow Scots: the whisky is negotiable. If you don’t have a bottle to hand, it is just as good made with brandy or rum. For a child-friendly version, omit the alcohol altogether. Ingredients (serves 2) 20g (¾oz) oatmeal…

Lubera Proud To Display On Silver Medal Winning Garden

9th June 2017 Steve Ott News

Lubera’s edibles for the perfect portable foraging garden. Lubera Proud To Display On Silver Medal Winning Garden Lubera’s edibles for the perfect portable foraging garden www.lubera.co.uk Lubera are proud to be displaying their edible plants on the silver medal winning ‘The Moveable Feast Garden’, which has been designed by Tanya Batkin and is presently on show at the RHS Chatsworth…

Raspberry Yummy

15th March 2017 Steve Ott News, Reviews

A brand new variety of raspberry that has it all. Another exciting new launch from Suttons for 2017 Raspberry Yummy is a dwarf and compact variety that is incredibly easy to grow. Producing fruit in the first year you won’t have to wait around to sample the delicious deep red berries that crop over a long period throughout summer. Growing…

Hedgerow Upside Down Cake

22nd August 2016 Steve Ott Blog, Recipes

As British hedgerows weigh heavy with wild produce, Lucy Burton shares her recipe for an upside down cake to celebrates late-summer berries The British Isles are defined by distinct seasons. Spring, Summer, Autumn and Winter each bring their own unique offerings to the table, with periods lean and plentiful alike playing their part in the circularity of our culinary year.…

Raspberry brown sugar blondies

25th July 2016 Steve Ott Recipes

Lucy Burton shares her recipe from brown sugar blondies, the perfect base for gluts of summer raspberries There are few treats more tempting that a perfect, gooey brownie. Blondies are based on the same indulgent science as brownies but, made as they are without cocoa or dark chocolate, are a lighter alternative for warm summer days. My recipe uses muscovado…

Homemade Raspberry Vinaigrette

22nd July 2016 Anna Pettigrew Recipes

A delicious low fat dressing for salads. Easy to make and a fantastic use of your seasonal raspberries. Makes 1 bottle Preparation time: 15 minutes • 125g (4oz ) raspberries • 50ml (1¾fl oz) apple cider vinegar • 50ml (1¾fl oz) white wine vinegar • 1 tbsp Dijon mustard • 1 tbsp honey • 1 tsp salt • 1 tsp…