Every take on this classic Scottish dessert assembles the ingredients in a slightly different way.
This is my version. With apologies to fellow Scots: the whisky is negotiable. If you don’t have a bottle to hand, it is just as good made with brandy or rum. For a child-friendly version, omit the alcohol altogether.
Ingredients (serves 2)
20g (¾oz) oatmeal…
Lubera’s edibles for the perfect portable foraging garden.
Lubera Proud To Display On Silver Medal Winning Garden
Lubera’s edibles for the perfect portable foraging garden
Lubera are proud to be displaying their edible plants on the silver medal winning ‘The Moveable Feast Garden’, which has been designed by Tanya Batkin and is presently on show at the RHS Chatsworth…
A brand new variety of raspberry that has it all.
Another exciting new launch from Suttons for 2017
Raspberry Yummy is a dwarf and compact variety that is incredibly easy to grow. Producing fruit in the first year you won’t have to wait around to sample the delicious deep red berries that crop over a long period throughout summer.
As British hedgerows weigh heavy with wild produce, Lucy Burton shares her recipe for an upside down cake to celebrates late-summer berries
The British Isles are defined by distinct seasons. Spring, Summer, Autumn and Winter each bring their own unique offerings to the table, with periods lean and plentiful alike playing their part in the circularity of our culinary year.…
Lucy Burton shares her recipe from brown sugar blondies, the perfect base for gluts of summer raspberries
There are few treats more tempting that a perfect, gooey brownie. Blondies are based on the same indulgent science as brownies but, made as they are without cocoa or dark chocolate, are a lighter alternative for warm summer days.
My recipe uses muscovado…
A delicious low fat dressing for salads. Easy to make and a fantastic use of your seasonal raspberries.
Makes 1 bottle
Preparation time: 15 minutes
• 125g (4oz ) raspberries
• 50ml (1¾fl oz) apple cider vinegar
• 50ml (1¾fl oz) white wine vinegar
• 1 tbsp Dijon mustard
• 1 tbsp honey
• 1 tsp salt
• 1 tsp…
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