The latest tips, guides, features & news from the UK’s number 1 grow your own magazine.
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Bread & Water for Africa make an urgent call for donations to their Back to School appeal
Every child needs access to a daily meal and the chance of an education. Yet right now, in Africa, many children miss out on the one meal they could get each day.
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Wildlife is welcome!
Actively attracting insects, worms and birds to our gardens and pots can help save the planet Gardeners at a national horticultural charity are encouraging us to attract wildlife into our gardens to help prevent irreversible extinctions and save the planet…
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Product review: bulb planters (OCTOBER 21)
With autumn nearly upon us, it’s time to get those bulbs in the ground such as, alliums. tulips and daffodils, but bulb planters can also be used for veg planting too, including potatoes, leeks, onions, shallots and garlic. BEST BUY…
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October issue on sale now!
Here’s hoping you’ve had a productive summer and can now turn your thoughts to harvesting the fruits (and vegetables!) of your labours. It’s not been a bad summer, and hopefully we’ll have many warm, dry days to come so everyone…
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DAZZLING DAHLIAS AT HELIGAN
This August, The Cornwall Dahlia Society return to The Lost Gardens of Heligan to showcase a weekend of dazzling dahlias in their 40th Annual show. Visitors to the show will be invited to marvel at hundreds of The Cornish Dahlia…
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CELEBRATING NATURE’S GIFT OF WELLBEING
At BBC Gardeners’ World Live Special Edition, well-being will be placed centre stage with a series of features showcasing how health and wellbeing is boosted by plants and gardening, or being around greenery and gardens. Ultimately, gardens make us feel…
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LIVE Q&A with the Kitchen Garden team
To celebrate National Allotment Week, we’re giving you the chance to ask our team of experts for their top tips and advice for getting the tastiest produce from your plot!
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National Allotments Week 2021 9 to 15 August
This year the National Allotment Society (NAS) is Plotting for the Future and celebrating the contribution that allotments make to a sustainable future, by being economical with resources, caring for the land and supporting a balanced eco-system. We would like…
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Five top tips for tackling an allotment
Ex Blue Peter and Westminster Abbey gardener, Chris Collins, shares his top tips for starting out on your organic allotment journey during National Allotments Week (9 -15 August 2021). Chris (now Head of Horticulture at charity Garden Organic) started his…
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September issue on sale now!
Harvests are in full swing, with plenty of fresh produce to collect from your garden or allotment. Let KG help you decide how best to use it! It’s a very busy time in the kitchen garden and true to form,…
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Podcast 104 – The July 2021 Audio Edition of Kitchen Garden Magazine
Long days, summery sunshine and the dream of delicious home-grown crops coming to fruition. This special full-length audio edition of the July issue of Kitchen Garden Magazine is jam-packed full of our top jobs for July and how-to guides. In…
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Podcast 103 – An Interview with Terry Walton
On this episode of the Kitchen Garden Magazine Podcast, we’re talking all things green with Terry Walton! If you’re a keen Radio 2 listener then you’ll have heard Terry broadcasting live from his allotment on the Jeremy Vine Show. Today,…
