March at the Garden Museum - Kitchen Garden Magazine

There are some tasty and tantalising treats on offer at the Garden Museum at Lambeth, London, in March. Here are some dates for your diary.

As part of its winter events programme the Garden Museum in Lambeth, London has a number of talks and workshops that will be of interest to gardeners:

Plot to Plate with Kathy Slack, on Sunday, March 8 (12.45pm-4pm) is a three-hour cooking masterclass on making food with seasonal crops.

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Herbs in the City, on Tuesday, March 10 (7pm), explains how growing your own herbs for use in teas, tinctures and bathing can improve your health and connection to nature in the city.

From Shoot to Pod: the Power of the Humble Pea, on Tuesday, March 24 (7pm) is a workshop celebrating the power of the pea, learning how they can be used to make elegant, sophisticated drinks.

Designing Your Herb Garden, on Tuesday, March 31 (7pm) consists of a workshop on growing herbs in different urban conditions (pots, windowsills, balconies, raised beds etc.).

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For the full programme visit: https://gardenmuseum.org.uk

Pictures courtesy of Hackney Herbal

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Steve Ott

Steve Ott is editor of Kitchen Garden magazine and started his career as a professional grower, producing everything from cut flowers to vegetables. He has been growing fruit and veg all his life and spends most of his spare time in his garden in the East Midlands. He loves to experiment with crops and varieties he has never grown before and when he isn’t gardening is to be found out in the countryside bird watching and walking his dog Ted.