Tag: Bread

We love to bake some break here at Kitchen Garden, we especially love it when we can combine it with some of our veg plot, like these Courgette & Spelt Bread Rolls from Anna Pettigrew.

Courgette & Spelt Bread Rolls

Courgette & Spelt Bread Rolls

Recipes
Delicious, flavourful bread that doesn’t go dry quickly due to the moist courgettes. MAKES 6 • 1 tsp easy bake yeast • 400g (14oz) organic strong flour • 100g (3½oz) organic spelt flour • 1 tsp salt • 130g (4½oz) courgettes, grated • 350ml (12fl oz) lukewarm water • 1 egg, beaten • A handful of pumpkin seeds 1. In…
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Cheesy Leeks On Toast

Cheesy Leeks On Toast

Recipes
A variation of the classic ‘Cheese on Toast’, this green twist is filling and packed with flavour. SERVES 4 • 50g (2oz) butter • 3 medium leeks, trimmed, washed and sliced • 4 thick slices of sourdough • 100g (3.5oz) mature cheddar, grated • Sea salt and freshly ground black pepper 1. Melt the butter in a saucepan over a…
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