Salad Archives Page 2 of 5 - Kitchen Garden Magazine

Kitchen Garden Best Buy and Top Picks

24th May 2019 Tony Flanagan Advertising Features, Reviews

Here are our favourite gardening products for July, chosen for their quality, effectiveness and value for money BEST BUY SALAD PLANTER This salad planter will accommodate 37 litres of compost for growing a wide range of vegetable crops. Feeder mats pull water from the reservoir, keeping the compost suitably moist. Dimensions: 55x55x25cm depth (22x22x10in). GREENHOUSE SENSATIONwww.greenhousesensation.co.ukTEL: 0845 602 3774PRODUCT CODE:…

Join the Raised Bed Revolution

30th April 2019 Steve Ott Advertising Features, Reviews, Tips and Advice

Raised beds are the answer to many gardeners’ problems making gardening easier, accessible, more productive and available to all. Gardening Works Wooden Raised Beds are available in different sizes and heights making them user friendly for children, the elderly and the disabled who can garden at a height that is perfect for their needs, 75cm high disability raised beds and…

Dip & Grow: The best lettuce you’ve ever tasted!

5th April 2019 Steve Ott Advertising Features, Reviews

Let us introduce you: Dip & Grow! Fun, easy, sustainable gardening for everyone. That’s our mission! And when we say everyone, we mean everyone! We developed our products to meet this standard, as easy as dip it and grow it. Just sit back and enjoy the easiness of gardening with amazing taste. Dip & Grow gives everyone a chance to…

Brexit means… growing your own!

15th March 2019 Steve Ott News

Suttons have come up with a deal that’s hard to vote down… a selection of ‘Brexit boxes’ to tempt the taste buds this summer Government reports have warned that fruit and veg are likely to be one of the most vulnerable areas post-Brexit, with 37% of the fruit we enjoy and 40% of our veg coming from across the Channel.…

Celebrate Edible Britain for National Gardening Week 2019

12th February 2019 Steve Ott News

Encouraging everyone to grow-your-own is the theme of this year’s National Gardening Week (29 April–5 May 2019) The nation’s biggest celebration of gardening returns for 2019 from Monday 29 April to Sunday 5 May 2019 as the Royal Horticultural Society (RHS) encourages everyone to get involved in grow-your-own. The theme for this year is Edible Britain, with the RHS calling…

Video: Salads You Can Grow Early

17th January 2019 Emma Rawlings Tips and Advice, Video

Emma shows you a selection of salads you can grow in these earlier months of the year For more videos, visit the Kitchen Garden YouTube channel at the link below: www.youtube.com/kitchengardenmagazine…

Students encouraged to veg out

12th October 2018 Steve Ott News

Can cook, will cook! Students are proving they can prepare more than just beans on toast… The University of Manchester welcomed 8000 new students last month with a gift of a night vegging out with their flatmates. In partnership with Greater Manchester box scheme company Veg Box People and the Kindling Trust, each student flat was given a free veg…

Green bean salad with red and yellow peppers

12th July 2018 Steve Ott Recipes

This lively summer salad scores on looks as well as taste Ingredients (serves 2) 1 small red pepper, deseeded and sliced 1 small yellow pepper, deseeded and sliced 2 cloves garlic, peeled 2 tbsp olive oil 200g (7oz) French beans, tops removed and cut into 1.5cm (½in) slices on the diagonal 1 tbsp red wine vinegar ½ tsp brown sugar…

Podcast 36: Recorded live at Easton Walled Garden

15th June 2018 Steve Ott Podcast

The Kitchen Garden Magazine Podcast – packed full of hints, tips and advice from the team. The KG team went to Easton Walled Gardens near Grantham in Lincolnshire to film their videos for the forthcoming August issue. Join them as they take a stroll around the lovely fruit and veg garden and chat about the delights that they found there,…

Pea shoot, lettuce and Cheshire cheese salad

24th April 2018 Steve Ott Recipes

Want something quick and tasty? Try this delicious home-grown early season salad Pea shoots and other microgreens can give you a harvest in less time than it takes for outdoor crops to germinate. Add an overwintered lettuce and you have a salad that tastes of summer. Ingredients (serves 2) 2 tbsp sunflower oil 1 tbsp cider or white wine vinegar…

Podcast 33: Grow your own tea!

11th March 2018 Steve Ott Podcast

The Kitchen Garden Magazine Podcast – packed full of hints, tips and advice from the team. In episode 33, Steve, Emma and Tony take a look at adding colour to your garden with dahlias, growing your own tea, salad varieties and asparagus. They discuss reducing the use of plastic on the plot, and introduce the potato bag challenge – all…

Podcast 32: A salad of garden delights

8th March 2018 Rachel Atkins Podcast

The Kitchen Garden Magazine Podcast – packed full of hints, tips and advice from the team. The choice of salad for the home gardener to grow is enormous and makes supermarket bags of leaves seem boring. Sue Stickland shares some of her favourites (read by Rachel Atkins).…

Getting the best from your vegetables

28th June 2017 Steve Ott Advertising Features, Reviews, Tips and Advice

Feed, water, harvest bumper crops. Growing vegetables in your garden is so rewarding, but only if you give them what they need while they are growing. Even if your soil is fertile, growing and harvesting vegetables takes nutrients from the soil. It is up to you to make sure there are plenty there at the start of the season, and…

SUMMER ORZO SALAD WITH RED ONION

16th June 2017 Steve Ott Recipes

Mediterranean orzo pasta is great in salads, and this Greek-inspired salad is great served at your next BBQ. SERVES 6-8 Preparation time: 20 minutes | Cooking time: 10 minutes • 450g/1lb orzo pasta • 1 large cucumber, peeled and diced • 200g/7oz feta cheese, cubed • 200g/7oz black olives, sliced • 400g/14oz tomatoes, halved • 2 small red onions, finely…