Thyme
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Growing In Small Spaces: Hanging Gardens Of Plenty
Ben Vanheem offers more inspiration for great hanging pots and containers to grow fruit and veg.
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Small space growing
If you don’t have a lot of room to grow, there are many ways to maximise crops from tiny places. Emma Rawlings suggests some ideas. Edible corner This picture shows that in a small sunny corner you can create something…
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A soup-er way to eat your greens!
The Vegetarian Society is dishing up some comfort grub as we head into the colder months… and you can grow most of the ingredients! When the season of colds and flu is upon us, we all have a favourite comforting…
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Oven-roasted Ratatouille
Here’s a great recipe for a classic dish to help you make use of newly ripened summer greenhouse favourites The secret to a good ratatouille is to make sure the vegetables retain their individuality and a bit of bite. If…
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Time to up your game!
Cheer the family with this warming and tasty dish in the countdown to Christmas Now that Bonfire Night is over, the festive season has truly begun – so now’s the time for those great, warming recipes that get everyone together…
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WINTER SQUASH MINESTRONE SOUP
A rich Italian soup that is loaded with delicious vegetables and pasta then topped with cheese! SERVES 4 | Preparation time: 20 minutes | Cooking time: 45 minutes • 1 tbsp olive oil • 1 onion, diced • 1 celery…
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Bag up some herbs
Quick and easy projects for beginners This is a really simple cheap mini hanging veg garden made from an upcycled a Kitchen Garden Goody bag (sold at Harrogate Flower Shows. Come and visit us this year April 20-23). With a…
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Roast Garlic, Mushroom & Nut Pate
This vegan pâté is sure to take your fancy, and is a speedy dish to prepare. It’s delicious on hot toast or crackers. SERVES4 Preparation time: 15 minutes Cooking time: 15 minutes • 250g/9oz organic chestnut mushrooms, chopped roughly •…
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Herb Butter Hasselback Potatoes
Bring a little Nordic charm to your Christmas table with these tasty Swedish potatoes. Smother them in herb butter for a sure crowd pleaser over the festive period. They make a great alternative to a roasted spud. SERVES 4 Preparation…
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From the Forum: The best green tomato chutney – ever!
The Kitchen Garden Forum is a fun, thriving community of people like you. Each week we highlight a thread for further discussion. Over on the Forum, reader alan refail has shared his recipe for Grilled Green Tomato Chutney. GRILLED GREEN TOMATO CHUTNEY…
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Lentil Stuffed Peppers
A quick and easy stuffed pepper recipe, perfect to serve at a barbecue. SERVES 6 • 200g (7oz) red or green lentils • 2 tbsp olive oil • 1 onion, peeled and finely chopped • 1 carrot, grated • 3…
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New Potato & Cherry Tomato Bake
A hearty and delicious bake which is easy to assemble. SERVES 4 • 500g (1lb) new potatoes • 300g (10oz) cherry tomatoes • A few knobs of butter, plus extra for greasing • 4-5 thyme sprigs • 100g (3½oz) Gruyère,…
